Dietary treatment is an important part of renal disease treatment for all patients. It is vital to meet with your dietitian to discuss your specific renal diet requirements.
The following are the objectives of a well-balanced diet in patients with high creatinine:
- Reduce the work burden on the kidneys.
- Maintain normal levels of key factors, particularly potassium and phosphorus.
- The diet should be sufficient to meet the patients’ daily demands without making them weak from famine.
Dietary restrictions are frequently taken to extremes, which can be detrimental. Of course, following no rules at all is just as dangerous. In this article, we will try to lead you along that route by answering the most common questions that patients ask. This recommendation is intended primarily for people who have been diagnosed with chronic kidney disease (CKD) as the reason for elevated creatinine levels.
Kidney Treatment in Ayurveda suggests a balanced diet, exercise, and medications from Ayurvedic herbs to cure disease. It is crucial to get a full recommendation from a doctor to diagnose the severity of the disease, and when we talk about high creatinine levels, it can severely damage kidney functions and even can lead to kidney failure. So the diet must be strictly followed as per the recommendation of the doctor.
If your creatinine level is high, what foods should you avoid?
When your creatinine level is too high, you should limit or avoid the items listed below-
- Foods high in sodium: To avoid placing additional strain on the kidneys, limit your salt consumption and choose low-sodium foods. Processed meat, cheese, chips, butter, fast food, pickles, papad, bakery, and other packaged foods are high in sodium. A person’s thirst is also increased by eating too much salty food. Fluid retention and edema result as a result of this. If the excess fluid enters the lungs, it can be life-threatening in severe cases.
- Potassium-rich foods: Potassium helps in electrolyte balance. CKD or high creatinine levels indicate that the kidneys aren’t functioning properly. This causes a build-up of potassium in the blood, which can be harmful since it can interfere with the heart’s healthy working. Potassium is present in apricots, raisins, potatoes, pumpkins, avocados, etc. It’s critical to keep these items to a bare minimum.
- Foods high in phosphorus: When blood phosphorus levels are too high, calcium can be leached from the bones and build up in the blood vessels, causing bone disorders and blood vessel obstructions. Seafood (shellfish, salmon), beef, pig, dairy products, soy products, and carbonated beverages are all high in phosphorus.
- Foods that are high in protein: According to studies, rich protein diets like meat and seafood induce a rise in total serum creatinine levels when broken down in the body. As a result, it’s critical to limit protein intake and avoid high-protein meals, as well as maintain a moderate protein intake.
- Processed Foods: Foods that are packaged and processed should be avoided because they are high in sugar, salt, and minerals like potassium. These meals not only have no nutritional benefit for the body, but they also put the kidneys at risk, especially in CKD patients.
How can I quickly lower my creatinine level with diet?
It’s crucial to remember, though, that eating a healthy kidney diet can help you better manage your illness. Now we will provide you with a list of foods that you can add to your diet to assist you in controlling your creatinine levels.
- Vegetables like cabbage, cauliflower, carrot, onion, eggplant soaked green leafy vegetables are beneficial for managing creatinine levels.
- Fruits like apple, papaya pineapple, and guava berries watermelon peach contain low potassium, so they can benefit patients with high creatine levels.
- Cereals white rice pasta wheat products can be consumed, but brown rice and whole-grain foods should be avoided because it contains a high level of phosphorous.
- Pulses and Legumes like toor dal, arhar dal. Bengal gram and chickpeas can be taken to eat.
Conclusion:
To cure disease, Kidney treatment in Ayurveda recommends a balanced diet, exercise, and drugs made from Ayurvedic plants. High creatinine levels can significantly impair kidney functioning and even lead to renal failure. Thus, it’s critical to get a piece of comprehensive advice from a doctor to diagnose the severity of the problem. As a result, the diet must be properly maintained as prescribed by the doctor.